Job Description
Cashiers deliver exceptional guest service, maintain a clean and orderly outlet, operate the cash register, serve food, and sell retail merchandise in YBR's food and beverage outlets.
Position Responsibilities:
- Demonstrates exceptional guest service skills when selling F&B items to either guests or employees and informs guests of casino facilities and their location.
- Continually operates cash register or cash bank and accepts payment for F&B product(s) ensuring accuracy when making change.
- Is always extremely responsive to guest’s questions regarding food items, prices, methods of preparation, items on sale and availability of various F&B products. Continually up-sells F&B products offered.
- Always ensures that assigned area is kept orderly and continually cleans and sanitizes counter in designated areas, as well as assisting in the dining area as needed.
- Always takes a proactive approach in ensuring that food handling procedures are followed accurately.
- Ensures proper procedures are followed when working with cooking equipment.
- Continually utilizes proper storage and care when handling guest take-out orders.
- Ensures assigned area is stocked with product.
- Ensures designated area is stocked in a clean and neat matter for maximum shop and cart efficiency.
- Always prepares various products and ensures that the proper maintenance for the equipment is completed.
- Ensures product being sold is cooked to perfection and enough products are being cooked to satisfy business demands so customers are not waiting.
- Assists with cleanup service within the restaurant or outside area.
- Consistently accepts food orders and delivers food to guests in a timely manner.
- Attempts to control food costs; throw away, etc.
Position Minimum Qualifications:
- Must be able to speak English.
- Must possess the ability to count money and make correct change.
- Must have excellent interpersonal communication skills.
- Must have the ability to ring in orders and settle checks on Point of Sale system.
- Must be able to keep an accurate record of product and sold product.
- Previous Food & Beverage experience a plus.
- Must be able to demonstrate the ability to be safety oriented.
- Must have the ability to work in a fast paced environment.
- Must have the ability to accommodate a flexible work schedule.
- Must be able to complete multiple tasks at once.
Position Physical Requirements:
- Must be able to stand/walk for long periods of time.
- Must be able to lift up to 35 lbs.
Job Types: Full-time, Part-time
Pay: $17.50 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
License/Certification:
- Driver's License (Required)
Work Location: In person
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