Job Description
Details of duties:
· Cutting, grinding and preparing meats for sale.
· Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
· Weighing, packaging, pricing, and displaying products.
· Keeping records, budgets, and inventory.
· Performing quality inspections on meats and other products.
· Adhering to food safety and sanitation controls.
· Greeting and speaking to customers, providing advice, answering questions, and accepting orders or payments.
· Coordinating deliveries or order pickups.
Weekly Hours: 45
Details of the skill, experience and qualifications required for the post
· Education or experience in meat cutting.
· Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
· Knowledge of meat preparation techniques and cuts.
Strong communication, task management, and customer service skills.
Application Deadline: 02 January 2023
Job Type: Full-time
Salary: £26,000.00 per year
Schedule:
- Day shift
- Holidays
- Weekend availability
Ability to commute/relocate:
- Stoke-on-Trent: reliably commute or plan to relocate before starting work (required)
Experience:
- Butchering: 1 year (preferred)
Work Location: In person
Application deadline: 02/01/2023
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